Ingredient: turmeric powder

HOW TO MAKE CHICKEN FRY – KETO INDIAN RECIPE

HOW TO MAKE CHICKEN FRY – KETO INDIAN RECIPE

Boneless Chicken cooked in a spicy amalgam of dry spices and cooked on a tawa –  that’s what my latest creation looked like! Masala Chicken Fry. And it tasted just delicious. This quick and no fuss recipe should definitely be explored more! What’s more is […]

KETO SPICED CAULIFLOWER DRY CURRY – PANCH PHORON GOBHI MASALA

KETO SPICED CAULIFLOWER DRY CURRY – PANCH PHORON GOBHI MASALA

Cauliflower or gobhi, as we call it in Hindi is my absolute favorite vegetable. I am so glad that I can savour this veggie even on my Keto journey. This recipe is a spicy keto cauliflower curry which uses a particular blend of spices and […]

PALAK MUSHROOM – MUSHROOMS COOKED IN A SPICY SPINACH GRAVY

PALAK MUSHROOM – MUSHROOMS COOKED IN A SPICY SPINACH GRAVY

A creamy, no onion, no garlic dish made with pureéd spinach and sauteéd mushrooms laden with deep flavors. This is a variation of the popular dish Palak Paneer. I present to you my keto friendly Palak Mushroom.

HOW TO MAKE SPICY CHICKEN DHABA STYLE

HOW TO MAKE SPICY CHICKEN DHABA STYLE

Even though I love cooking and spending most of my time in my kitchen, I too sometimes try to find easier ways to get done with all the cooking. Read: ‘most of the time’ I am on the lookout for recipes which would translate to […]

PRAWNS KARAHI – HOW TO MAKE PRAWNS KARAHI

PRAWNS KARAHI – HOW TO MAKE PRAWNS KARAHI

Hello people! It may sound like a cliché but I can’t believe the year is over!! How fast did time fly really? Honestly, I didn’t even realize when it began and when it came to end. It has been very exciting and I got to […]

KARAHI PANEER – HOW TO MAKE KARAHI PANEER

KARAHI PANEER – HOW TO MAKE KARAHI PANEER

Hello everyone! Summers meant going out each weekend. With the weather absolutely beautiful, we would go to movies, malls, restaurants, bowling and what not! We would even go to the Pointe State Park and sit by the fountain when we had nothing else to do. […]

PUNJABI CHANA DAAL – HOW TO MAKE PUNJABI CHANEY KI DAAL

PUNJABI CHANA DAAL – HOW TO MAKE PUNJABI CHANEY KI DAAL

Hello everyone! I am true-blue food addict! Its true. I mean there has got to an actual medical condition called ‘Food Addiction’! Each night when I go to bed, I think about what I am going to eat the next morning. Each morning after breakfast, […]

LOBIA MASALA – HOW TO MAKE LOBIA MASALA

LOBIA MASALA – HOW TO MAKE LOBIA MASALA

Hello everyone! I am so excited to even think about the coming week. On Tuesday, I am going to give my eyelashes a makeover. I am getting eyelash extensions! Yes, there is such a thing! It will be my first time and I am sooo […]

CABBAGE AND PEAS STIR FRY – HOW TO MAKE PATTA GOBHI MATAR KI SABZI

CABBAGE AND PEAS STIR FRY – HOW TO MAKE PATTA GOBHI MATAR KI SABZI

Hello! One of the things that I miss the most about my mom’s cooking is the patta gobhi matar ki sabzi. I was always the kid who would eat all their veggies. Eating healthy was instilled in me since a very early age. I usually […]

BAINGAN BHARTA – SPICY FIRE ROASTED MASHED EGGPLANT CURRY

BAINGAN BHARTA – SPICY FIRE ROASTED MASHED EGGPLANT CURRY

Hello everyone! Of all the things that I truly miss about India, Baingan Bharta holds one of the top 5 positions for sure. Especially the kind that my mom makes. Each time my mom made it, I remember not eating anything all day just waiting […]


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